The Science Behind Autumn’s Spectacular Leaf Transformation
Shedding light on why and how some trees’ leaves turn yellow, orange, and red each fall, and why others don’t.
Reading Time: 4 minutes
As autumn comes around, the leaves on the trees become various shades of yellow, orange, and red. The breathtaking scenery that results serves as a visual reminder of the changing seasons. After the leaves turn different colors, most of them fall from their branches and drift to the ground. However, this annual process only occurs in certain trees.
Deciduous trees, such as oaks and maples, have leaves that change colors during the autumn months. On the other hand, coniferous trees, such as pines and spruces, have needles and cones instead of leaves and don’t change color, thus earning them the name evergreen trees. Deciduous trees are often found in temperate regions such as New York, which have moderate temperatures year-round. Coniferous trees are typically found in colder, northern regions. These two different types of trees have adapted to their respective environments, developing traits to increase their chances of survival.
The leaves of deciduous trees remain green through the spring and summer. This is due to the presence of a green pigment called chlorophyll in their leaves. Chlorophyll absorbs sunlight for the tree to use in photosynthesis, a process that converts light energy into chemical energy. After chlorophyll absorbs sunlight, the energy is used in a chemical reaction that creates glucose, or sugar. The glucose is then distributed to the rest of the tree and broken down to be used as energy.
Along with chlorophyll, yellow-orange pigments called carotenoids are also present in leaves. However, the sheer quantity of chlorophyll causes the green pigment to block out the yellow and orange pigments from the carotenoids. Around autumn, most temperate regions become colder, and daylight hours grow shorter. Colder temperatures and less sunlight prevent chlorophyll in leaves from functioning properly, causing it to break down. The chlorophyll breakdown allows the carotenoids’ yellow-orange pigment to appear. Different species of trees contain different amounts of carotenoids, leading to a wide range of yellow and orange shades.
However, the shades of leaves during autumn aren’t limited to just yellow and orange. Certain species, such as the red maple, have leaves that turn red because they are able to create another pigment: anthocyanin. The autumn weather reaches a point where it’s warm enough during the day for photosynthesis to occur but too cold at night for the resultant sugar to be spread to the rest of the tree. This is because colder temperatures slow down the tree’s vascular system, which transports nutrients. The excess sugar undergoes a chemical reaction in certain tree species to make anthocyanin. The red pigment in anthocyanin can overpower the yellow-orange pigment of the carotenoids, leading to a red leaf. The more anthocyanin is present in a leaf, the deeper red it will become.
After changing colors, leaves often fall off. The structure responsible for this is the abscission layer, a layer of cells that separates leaves from their branches. During spring and summer, this layer allows nutrients to pass from the leaf to the rest of the tree and vice versa. However, during autumn and winter, the low temperatures and minimal sunlight weaken the abscission layer. It eventually deteriorates so much that the leaf can be blown away by the wind. Losing its leaves is an important process for a deciduous tree because it allows the tree to use less energy and water during the winter. This is possible because it no longer has to share these vital resources with its leaves. Instead, it can focus its energy and water on keeping its trunk and branches well-sustained. The absence of leaves also allows wind to blow through the branches, lowering the chances that the tree topples over from a strong winter gust. This is because losing its leaves decreases the tree's surface area, so there is less for the wind to push against.
Coniferous trees don’t have leaves that change color because they are specially adapted to survive in cold climates. For instance, coniferous trees have needle-shaped leaves rather than the broad, flat leaves found on deciduous trees. This helps them retain more moisture in the winter because they have less surface area. Lower surface area means less room for transpiration, a process by which water evaporates from leaves. In addition, the needle-like leaves of coniferous trees are coated in a waxy resin, which encourages snow to slide off the needles, reducing the potential weight placed on the tree. The less weight there is on the tree, the lower its chances of toppling over. Resin also acts as a protective layer to prevent moisture from seeping out of the leaves. Coniferous trees need to maintain moisture because there is often less liquid precipitation available in colder regions, with most of it coming as snow or sleet. Furthermore, some coniferous trees are even able to move water from their cells into intercellular spaces. This allows the water to freeze outside the cells, protecting them from damage. Overall, coniferous trees have adaptations that help them retain as much moisture as possible and reduce structural stress from snow buildup, allowing for survival in harsh, freezing climates.
The stark contrast between deciduous trees’ vibrant color transformation and coniferous trees’ constancy demonstrates the importance of adaptation in nature. Without their unique adaptations to their wildly different climates, neither deciduous trees nor their coniferous counterparts would be able to survive in their respective regions. The annual spectacle of colorful leaves serves as a reminder that there are intricate mechanisms and processes working to keep organisms alive, even those as unassuming as trees.